

You’veHad Choice. But not like this.

BEYOND THE GRADE
At 3 Creek Ranch, we didn’t just improve USDA Choice—we reimagined it. Crafted for chefs and customers who demand more, our cattle are raised with time, care, and uncompromising standards that go far beyond the industry norm. Every cut delivers the consistent marbling, flavor, and tenderness you’ve been searching for.
This isn’t just an upgrade, it’s a redefinition.



Rooted in the West.Raised with Purpose.
In Idaho, ranching is a way of life and at 3 Creek Ranch, quality is earned through time, care, and a deep respect for the land and the animals. Our beef is raised with a commitment to doing things the right way, not the fast way, so every cut delivers the flavor, tenderness, and consistency chefs depend on plate after plate.

